Rising Desertification Shows We Can’t Keep Farming With Fossil Fuels
Three-quarters of Earth’s land has become drier since 1990. Droughts come and go – more often and more extreme with the incessant rise of greenhouse gas emissions over the last…
Three-quarters of Earth’s land has become drier since 1990. Droughts come and go – more often and more extreme with the incessant rise of greenhouse gas emissions over the last…
The farming and food system must be based on a very large number of small or reasonably sized farmers (including family farms) and small agro-processing units, producing healthy food in…
Between 2008 and 2022, land prices nearly doubled throughout the world and tripled in Central-Eastern Europe. In the UK, an influx of investment from pension funds and private wealth contributed to a doubling…
The most upending event of the past 10,000 years is the advent of engineered food as fermentation farms displace factory farms. “We are on the Cusp of the Fastest, Deepest,…
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